Open hours: Monday - Sunday 11:30AM - 11:00PM
Chef Recommended
廚師精選
客家小炒
Squid, tofu, and shredded pork stir fry
魚香茄子煲(可改素)
Eggplants w/ dried shrimp in chilli sauce w/ shredded pork
宮保雞丁
Kong-Pao chicken (w/peanuts) Honey
蔥爆牛肉
Beef and green onion stir fry
Special Menu
特惠菜色
Contact Us
聯絡我們
訂座
Please call us for same day reservation or reservation for party of more than 24 guests.
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